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Un peu de tout, et pour tous les goûts   A bit of everything for everyone   Ein bisschen vom Allem für jederman
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This Ice Ball Cocktail Is the Coolest Thing

This Ice Ball Cocktail Is the Coolest Thing | Bazaar | Scoop.it

Even though all cocktails should be simple, I’ll excuse a little flair for this awesome ice ball cocktail because it’s just too much fun.

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Make Bread Cones, a Perfect Portable Container for Your Favorite Fillings

Make Bread Cones, a Perfect Portable Container for Your Favorite Fillings | Bazaar | Scoop.it

Why eat out of a bowl when you can eat out of an edible, fluffy bread cone? Great for on the go or for game day gatherings, bread cones can be filled with anything you want.

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Make a Souffle Cheesecake with Just Three Ingredients

Make a Souffle Cheesecake with Just Three Ingredients | Bazaar | Scoop.it

This soufflé cheesecake, also known as Japanese cotton cheesecake, is beautiful, fluffy, and requires only a few ingredients you might already have in your kitchen.

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Make Mac and Cheese Waffle Sandwiches in Your Waffle Iron

Make Mac and Cheese Waffle Sandwiches in Your Waffle Iron | Bazaar | Scoop.it

If this doesn’t convince you to buy a waffle iron, I don’t know what will. Waffled mac and cheese replace bread for this bacon and fried chicken sandwich.

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Make Ratatouille That Looks Like It Came Right Out of the Pixar Movie

Make Ratatouille That Looks Like It Came Right Out of the Pixar Movie | Bazaar | Scoop.it

The classic French dish ratatouille usually just looks like a random mix of sauteed vegetables in a pan.

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11 Microwave Hacks to Get Delicious Food Into Your Belly Faster

11 Microwave Hacks to Get Delicious Food Into Your Belly Faster | Bazaar | Scoop.it

We know microwaves are great for reheating leftovers, but their strange, fast, clean type of molecular agitation can be used in a bunch of surprising ways. Here are our current favorite tricks.

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Use Up Leftover Herbs in Simple Syrup, Pancakes, Fritters, and More

Use Up Leftover Herbs in Simple Syrup, Pancakes, Fritters, and More | Bazaar | Scoop.it

You may not be growing fresh herbs yet, but if you hit the grocery store to pick some up, use a few, and have some left over, don't just toss them back in the fridge.

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The Best Way to Freeze Cooked Rice and Other Grains for Easier Reheating

The Best Way to Freeze Cooked Rice and Other Grains for Easier Reheating | Bazaar | Scoop.it

Whether you’re dealing with leftovers, or planning your meals ahead of time, there’s a better way to freeze your grains. Save your Tupperware for something else and reach for a plastic freezer bag instead.

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This Easy to Make Sauce Transforms Any Seafood Dish

This Easy to Make Sauce Transforms Any Seafood Dish | Bazaar | Scoop.it

The right sauce goes a long way in just about any dish, and that’s especially true for seafood. To make your seafood dish even tastier, try this simple sauce recipe. All you need is a lemon and simple syrup.

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Make a Quick Batch of Tasty Caramelized Onions With a Pressure Cooker

Make a Quick Batch of Tasty Caramelized Onions With a Pressure Cooker | Bazaar | Scoop.it

Caramelized onions are great for enhancing burgers, pasta, salads, and starring in the classic dish, French onion soup. Cooking them to perfection usually takes some time, but a pressure cooker can speed up the process.

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Most Popular Food Hacks of 2015

Most Popular Food Hacks of 2015 | Bazaar | Scoop.it
Cooking tips aren’t just for foodies. We all eat every day (unless you’re a robot), and better cooking means healthier food, more delicious meals, and possibly even saving some cash. here were our best food hacks and tips from 2015.
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This Table Gives Food Substitutes for Just About Any Ingredient

This Table Gives Food Substitutes for Just About Any Ingredient | Bazaar | Scoop.it
You won’t always have every ingredient you need. RecipeTips helps you avoid a trip to the store with a giant table of almost every common food item, and its best substitute. Read more...
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Make a Cranberry Sauce that Doubles as a Jam

Make a Cranberry Sauce that Doubles as a Jam | Bazaar | Scoop.it
Cranberry sauce may be a Thanksgiving staple, but that doesn’t mean it has to leave the spotlight on November 27th. Here’s how to make a cranberry sauce that doubles as a jam after you’re done.
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How To Make A Pepperoni Cheese Football, And Two Other Super Bowl Party Delights

How To Make A Pepperoni Cheese Football, And Two Other Super Bowl Party Delights | Bazaar | Scoop.it

Whether you’re hosting or going to a Super Bowl party, you’re going to need food. Instead of mailing it in with a bag of tortilla chips, impress your friends by making one of these three no-cook meat dishes.

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Deep-Frying Vegetables Can Actually Add Nutritional Value

Deep-Frying Vegetables Can Actually Add Nutritional Value | Bazaar | Scoop.it

You’ve probably heard that deep-frying is the absolute worst way to prepare anything ever, but a study published in Food Chemistry has found that it can actually add nutritional value to some vegetables.

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10 Evidence-Based Health Benefits of Honey

10 Evidence-Based Health Benefits of Honey | Bazaar | Scoop.it

This is an article about honey and its health benefits. It lists 10 ways that honey can improve your health, all of which are backed by science.

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Copy Me That Is a Free, Excellent Meal Planner That Works on Every Device

Copy Me That Is a Free, Excellent Meal Planner That Works on Every Device | Bazaar | Scoop.it

Some of the best meal planning apps are no longer available, and others aren’t free. Copy Me That is an awesome alternative, combining recipe management, meal planning, and shopping list generation.

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Make Fluffy, Quick Frittatas in a Waffle Iron

Make Fluffy, Quick Frittatas in a Waffle Iron | Bazaar | Scoop.it

Making frittatas is usually a two-step process: Cook on the stove, then finish in the oven or broiler. Skip a step and make a unique frittata waffle in your versatile waffle iron.

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The Measurements to Convert Common Whole Spices into Ground 

The Measurements to Convert Common Whole Spices into Ground  | Bazaar | Scoop.it

Buying whole spices instead of pre-ground means they have longer shelf life and stronger flavor. But, that also means you have to do the grinding yourself.

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Turn Leftover Beer (or Any Beer) Into a Tasty Toffee Sauce

Turn Leftover Beer (or Any Beer) Into a Tasty Toffee Sauce | Bazaar | Scoop.it

I know you guys would never have any of this “leftover beer” lying about, but say you have a guest who just can’t finish that big bottle they started pouring from.

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A Guide to Healthy Low-Carb Eating with Diabetes

A Guide to Healthy Low-Carb Eating with Diabetes | Bazaar | Scoop.it

This is a detailed guide to healthy low-carb eating for people with diabetes. Low-carb diets are effective against both type 1 and type 2 diabetes.

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A Genius Shortcut for Better, Faster Polenta

A Genius Shortcut for Better, Faster Polenta | Bazaar | Scoop.it
A simple trick to get creamy, no-sacrifice polenta on the dinner table in less than 15 minutes.
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Spaghetti Squash Pomodoro Is a Super Easy Weeknight Meal

Spaghetti Squash Pomodoro Is a Super Easy Weeknight Meal | Bazaar | Scoop.it
In addition to being delicious, the perfect weeknight meal should require little prep work or clean up, and this super easy spaghetti squash recipe from Tasting Table fits the bill.
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This Video Features Ten Simple Tips to Improve Your Kitchen Skills

This Video Features Ten Simple Tips to Improve Your Kitchen Skills | Bazaar | Scoop.it
If you have five minutes, you can learn a lot about how to get things done in the kitchen, thanks to this video from Brothers Green Eats.
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Learn How to Serve an Orange Like a Fancy Restaurant With This Video

Learn How to Serve an Orange Like a Fancy Restaurant With This Video | Bazaar | Scoop.it
Oranges actually make for a great healthy dessert. This video can show you how to peel and serve them in a way that makes them look even tastier.
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