“ FAO Director-General José Graziano da Silva opened a meeting of the world's only inter-governmental forum on fisheries and aquaculture issues, calling for urgent action to address climate change and other threats to sustainable fisheries and fish stocks.”
“ RedOrbit Tracking First Moves Of Young Salmon In The Ocean RedOrbit “Perhaps we can take advantage of that data to determine optimal conditions for releasing hatchery-raised salmon, for instance, and when to hold back.” The study provides a...”
Via Global Aqua Link
“ The world is not what it used to be. Perhaps more accurately, as French writer and philosopher Paul Valéry (1871-1945) suggested, “The trouble with our times is that the future is not what it used to be.”
“Aquaculture projects offer 'huge' opportunity Nanaimo Daily News Greene Raine is a member of the federal Standing Senate Committee on Fisheries and Oceans that is undertaking a study on the regulation of aquaculture in Canada, and the opportunities...”
“Cooke Aquaculture purchases Scottish salmon firm FIS New Brunswick-based family-owned company Cooke Aquaculture announced the purchase of Meridian Salmon Farms Limited, a fully owned subsidiary of Marine Harvest with assets on Shetland and the...”
Pacific Andes’ flagship factory vessel Lafayette is heading towards the South Pacific jack mackerel fishery, reported the Sydney Morning Herald. The Russian-flagged vessel has turned up in the Pacific Ocean east of Australia, it said, citing Greenpeace....
Via Konstantinos KOKOSIS
Graeme Cooper's insight:
And this is what a happening to wild fisheries. Looks sustainable to me (sarcasm).
“ Getting more people to eat seafood because it’s a healthier option will need careful planning to ensure that the expansion of the aquaculture sector does not pose a risk to the environment. Business leaders in the sector should not aim only for profits, but rather embrace the principles of the One Health model that sees the health of humans being interwoven with that of animals and the environment.”
“ Norway exported seafood for NOK 16.8 (€2.026) million in the first quarter of the year. In total, this represents a 25 percent increase compared to the same period in 2013. The incredible skrei fisheries contributed to a 65 percent increase in the the export of fresh cod, according to figures from the Norwegian Seafood Council.”
“ Fish Diseases Threaten Food Supply In Warm Climates Inside Science News Service "A lot of these countries are really dependent on aquaculture as a way to have a secure food source, so it provides them with food security, as well as a way of...”
Via Global Aqua Link, Roy D Palmer
“ The number of the world's fish stocks in trouble today seems to exceed the number of those in good shape. The causes are many, but overfishing is a major one – for which fisheries managers are often blamed. Their complexity, diversity and dynamics, and the involvement of a large number of stakeholders, make fisheries difficult to govern.”
Via John Bostock, Konstantinos KOKOSIS
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