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Factory Food From Above: Images of Industrial Farms

Factory Food From Above: Images of Industrial Farms | AP Human Geography | Scoop.it

"Feedlots, a new series of images crafted by British artist Mishka Henner, uses publicly available satellite imagery to show the origins of mass-produced meat products."

 

Tags: Food, agriculture, agribusiness, unit 5 agriculture.  


Via Seth Dixon
Molly Diallo's insight:

Does this motivate you to become #vegetarian? 

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Angel Brian Gutierrez Gardeazabal's curator insight, September 29, 2013 5:17 PM

Ag-gag laws.... Nunca volvere a comer comida que no sea de mi linda Bolivia

Steven Flis's curator insight, December 16, 2013 4:19 AM

Some wild photgraphs about the devastation of mass aggriculture to the enviroment. Also their is a nice little bit about the laws behind why most people havent seen farming conditions till recent, such as some states preventing people to take pictures of their farms or factories without consent. If you are intreged by this article i suggest you watch FOOD Inc. This movie goes into great detail about how our food is made. But caution this may be one instance where igroance is Bliss because once you know exactly how your food is made you may never be able to eat some meats again. This movie can also be found on Netflix.

Sid McIntyre-DeLaMelena's curator insight, May 29, 2014 11:35 AM

British artist Mishka Henner took photographs and enhanced the colors of feedlots to reveal the agribusiness of meat production. Photographs of feedlots are considered illegal and the legal repercussions of Mishka Henner are not clear at the moment, but the photographs are shocking and reveal again how little Americans know about their food production. 

Americans have changed the places and utilized them to build agribusiness empires and have introduced new problems to the landscape of feedlot and farming towns.

 

Rescooped by Molly Diallo from Geography Education
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Ramen To The Rescue: How Instant Noodles Fight Global Hunger

Ramen To The Rescue: How Instant Noodles Fight Global Hunger | AP Human Geography | Scoop.it
The supercheap and palatable noodles help low-wage workers around the world get by, anthropologists argue in a new book. And rather than lament the ascendance of this highly processed food, they argue we should try to make it more nutritious.

Via Seth Dixon
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Steven Flis's curator insight, December 17, 2013 12:10 PM

Its pretty crazy to think something as simple as ramen noodles can help feed billions of people. in the western world iramen is the butt currently for running jokes about poor college kids, i never thought it would have this impact. I can now say that ramen is a nessicty in some areas. Who cares about the slight health affects because if some of this people didnt have ramen they would already be dead from starvation. 

Jacqueline Landry's curator insight, December 17, 2013 6:32 PM

I think everyone has had ramen noodles at some point in there life. I do enjoy ramen noodles here and there but couldn't eat it daily. I have found in some of my cookbooks they use ramen noodles in their recipes. It is mostly the quick and easy recipes.  if we are the 6th highest country that purchases ramen noodles I am convinced everyone eats it. 

Joseph Thacker 's curator insight, April 26, 2014 3:12 PM

I am sure almost every person in this country has eaten instant noodles at one point in their life. Due to the fact they are very cheap and enjoyable. Today, many impoverished people all over the world eat these instant noodles, as they are economical. Although they are not a nutritious, they can temporarily relieve people’s hunger.