New data from the annual report by the International Service for the Acquisition of Agribiotic Applications shows where farmers are growing GM crops around the world...
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Our Poisoned Planet - Living in a Chemically Dependent World
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Scooped by pdjmoo onto YOUR FOOD, YOUR HEALTH: Latest on BiotechFood, GMOs, Pesticides, Chemicals, CAFOs, Industrial Food |
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A June 2011 ABC News poll found that 93 percent of Americans believe that genetically modified foods should be labeled.
Despite consumer opposition, adoption of transgenic crops has been rapid in the U.S., but limited in the main to the major commodity crops, of which genetically engineered varieties now make up the vast majority: soybean (93% transgenic in 2010), cotton (88%) corn (86%), and canola (64%).
In Europe, on the other hand.... Delete the scoop?
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"Labels Matter" tells the story of three women who share a belief in the right to know, but for entirely different reasons. video by Food, Inc. Director Delete the scoop?
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